6/18/17: San Sebastian day 1
We slept in this morning after a late night of travel, and it was a great decision. Breakfast was at a restaurant called Hogar, Dulce, Hogar ("Home, Sweet Home"), where none of the servers spoke English, our first time encountering that. Luckily, we've become comfortable enough that we're able to communicate what we would like. We toured the city, especially the bay area, where we found trees that were right out of Dr. Seuss.
There are two parts to the city here, separated by a river. On one side is a beach popular with surfers, and on the other is a beach that is more family oriented. We're staying closest to the surfer beach, which is the part of the city on the right bank.
A late lunch gave us another opportunity to use some Spanish, though we were less successful here. One of the dishes we ordered we thought was going to be a corn salad, but it turned out to be tripe!
After lunch we decided that we'd buy some supplies for a picnic dinner and hike up a mountain ( all the way singing St. Elmo's Fire). The mountain is a historical site that used to hold city defenses, and the view was spectacular from the top. We even saw some small lizards.
The hike didn't take nearly as long as we thought it would, so we were able to come down and eat our picnic along the breakwall overlooking the sunset.
Those trees!!!!!!
ReplyDeleteGorgeous sunset. How many renditions of St Elmo's fire did you go through before you reached the summit?
ReplyDeleteSpanish for "tripe/corn"? oh boy. Hope you guys can pick up a little more spanish, or at least ordering meals sounds like a fun ad(venture)!
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